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Buttery, soft cookies with the perfect balance of chocolate chips and a golden edge that melt in your mouth with every bite.

Delicious hand-folded calzones featuring a rich cheese filling with prosciutto and herbs, baked until golden and crispy.

Fluffy, protein-packed pancakes made with oats and banana - perfect for a nutritious breakfast that's naturally gluten-free.

Tender-crisp chicories sautéed with garlic and finished with white balsamic and spicy chile oil for a bold side dish.

Delicate eggplant rolls filled with lemony ricotta and thyme, baked in tomato sauce until golden and caramelized.

A luxurious frozen dessert featuring rich egg custard sweetened with distinctive honey varieties for sophisticated flavor depth.

Fun vanilla cupcakes decorated with colorful frosting and candy spikes that transform them into adorable prehistoric treats.

Seasonal greens tossed with toasted pecans, ripe pears, and gorgonzola cheese in a delicate nut oil vinaigrette.

Crisp lettuce topped with rows of chicken, bacon, eggs, avocado, and blue cheese with a tangy homemade French dressing.