01 -
Preheat the oven to 325°F. Line a baking sheet with parchment paper.
02 -
Place pretzel snaps on your prepared baking sheet. Position an unwrapped Candy Cane Kiss on top of each pretzel.
03 -
Bake for 3-5 minutes until the Kisses are just slightly melted but still maintaining their shape.
04 -
Remove from the oven. While still warm, press one M&M on top of each Kiss and sprinkle with finely crushed candy cane pieces. Allow to cool completely until set.