Cottage Cheese Sweet Potato Bowl (Print Version)
# Ingredients:
→ Protein
01 -
400g lean ground beef
02 -
2 cups cottage cheese
→ Produce
03 -
2 medium sweet potatoes
04 -
1 ripe avocado
→ Seasonings & Condiments
05 -
1 package taco seasoning
06 -
1-2 tbsp hot honey
07 -
Hot sauce, to taste (optional)
08 -
Salt, to taste (optional)
09 -
Black pepper, to taste (optional)
# Instructions:
01 -
In a skillet, brown the lean ground beef over medium heat, breaking it up as you cook. Add taco seasoning and mix thoroughly until well incorporated.
02 -
Roast or air fry sweet potatoes until fork-tender. For air fryer method, cook at 200°C (400°F) for 13 minutes with avocado oil spray and desired seasonings.
03 -
Place a base of cooked sweet potatoes in each serving bowl, then add a generous portion of cottage cheese.
04 -
Layer the taco-seasoned beef and sliced avocado over the cottage cheese.
05 -
Drizzle with hot honey and optional hot sauce for a sweet-spicy flavor profile. Mix all components together before eating for maximum flavor.
# Notes:
01 -
This protein-rich bowl combines creamy cottage cheese with savory beef and sweet potatoes for a balanced meal that's both nutritious and satisfying.