Cottage Cheese Pizza Bowl (Print Version)
# Ingredients:
→ Base
01 -
3/4 cup cottage cheese
02 -
1/4 cup grated mozzarella
03 -
1/4 teaspoon garlic powder
04 -
1/2 teaspoon Italian seasoning
→ Toppings
05 -
1/2 cup marinara sauce
06 -
20g ham, diced
07 -
30g pineapple, diced
08 -
1 tablespoon grated mozzarella
→ Garnish
09 -
1 slice bread, cubed (or croutons/pita chips)
10 -
Pinch of red chili flakes (optional)
# Instructions:
01 -
Combine cottage cheese, grated mozzarella, garlic powder, and Italian seasoning in a heat-safe bowl. Mix thoroughly until well incorporated.
02 -
Spread marinara sauce over the cheese mixture. Sprinkle with additional mozzarella and distribute diced ham and pineapple evenly across the top.
03 -
Choose your cooking method: microwave on high for 2 minutes, air fryer at 180°C for 5 minutes, or oven at 180°C for 10 minutes. Cook until cheese is melted and lightly golden.
04 -
While the pizza bowl cooks, toast bread and cut into small cubes. If using an air fryer, place bread cubes alongside the pizza bowl during cooking.
05 -
Carefully remove from heat, top with bread cubes and a sprinkle of red chili flakes if desired. Serve immediately while hot.
# Notes:
01 -
This low-carb pizza alternative can be customized with your favorite toppings.
02 -
For a crispier top, finish under the broiler for 1-2 minutes if using microwave method.