Chicken & Broccoli Bowl (Print Version)

# Ingredients:

→ Main Ingredients

01 - ¾ cup fresh broccoli, chopped into ½- to 1-inch pieces
02 - ½ cup rotisserie chicken, shredded or chopped into small chunks
03 - ½ cup low-fat (2% milkfat) cottage cheese

→ Seasonings

04 - ½ teaspoon garlic powder
05 - ½ teaspoon paprika
06 - Salt and pepper to taste

→ Toppings

07 - 3 tablespoons shredded cheddar cheese
08 - ¼ cup crushed pork rinds

# Instructions:

01 - Chop or tear rotisserie chicken and broccoli into small chunks. In a food processor, pulse cottage cheese with paprika and garlic powder until smooth.
02 - In a small microwaveable bowl, add chopped broccoli. Cover with plate or other microwaveable cover for steaming. Heat for 1 minute. Remove and taste for doneness (should be just tender). If not tender, heat for another 15 seconds until desired tenderness. Season with salt and pepper to taste.
03 - Spoon cottage cheese mixture into medium-size, microwavable bowl and combine with chicken and steamed broccoli. Evenly sprinkle shredded cheddar cheese over the top.
04 - Heat in microwave, uncovered, for 1 minute and 30 seconds. The cheese topping should be melted and interior thoroughly heated. Heat in additional 15-second increments as needed if not fully heated.
05 - Top with crushed pork rinds. Serve immediately while hot.

# Notes:

01 - This quick high-protein meal is perfect for a nutritious lunch or dinner option when you're short on time.