Cheesy Garlic Chicken Wraps (Print Version)
# Ingredients:
→ Protein
01 -
2 large chicken breasts, diced
→ Seasonings
02 -
2 teaspoons garlic powder
03 -
1 teaspoon onion powder
04 -
1 teaspoon paprika
05 -
Salt and pepper to taste
→ Dairy
06 -
1 cup shredded cheddar cheese
07 -
1/2 cup shredded mozzarella cheese
08 -
1/2 cup creamy garlic sauce
→ Other
09 -
1 tablespoon olive oil
10 -
4 large flour tortillas
11 -
Fresh parsley for garnish (optional)
# Instructions:
01 -
In a bowl, thoroughly combine diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
02 -
Heat a skillet over medium heat and cook the seasoned chicken for 6-8 minutes, stirring occasionally, until completely cooked through with no pink remaining.
03 -
Lay out tortillas and spread each with creamy garlic sauce. Divide cooked chicken evenly among tortillas, then sprinkle with both cheddar and mozzarella cheeses.
04 -
Fold tortillas into wraps, then cook in a clean skillet for 2-3 minutes per side until golden brown and cheese is melted.
05 -
Slice wraps in half diagonally, garnish with fresh parsley if desired, and serve immediately while hot.
# Notes:
01 -
For extra flavor, add a sprinkle of red pepper flakes to the chicken seasoning mix.